EthiopiaComing Soon
Berbere
Traditional red spice blend.
View Details
Explore East Africa
Ethiopia
Bold blends and aromatic essentials.
Ethiopian home cooking is built on slow-cooked onions, clarified spiced butter and layered blends such as berbere and mitmita. Stews — wats — are shared from a single platter of injera, and spices are often toasted and ground in the household.
Essentials
- Berbere
- Shiro
- Mitmita
- Korerima
- Besobela
- Tikur azmud
The Ethiopia collection
Products associated with Ethiopia's cuisine. Ingredient origin is recorded separately on each product.
EthiopiaComing Soon
Shiro
Seasoned legume-based cooking blend.
View DetailsKorerimaEthiopia
EthiopiaExploring Demand
Korerima
Ethiopian cardamom.
View DetailsQundo BerbereEthiopia
EthiopiaExploring Demand
Qundo Berbere
Black pepper.
View DetailsMitmitaEthiopia
EthiopiaExploring Demand
Mitmita
Hot chili seasoning.
View DetailsMekeleshaEthiopia
EthiopiaExploring Demand
Mekelesha
Aromatic finishing spice blend.
View DetailsBesobelaEthiopia
EthiopiaExploring Demand
Besobela
Dried Ethiopian basil.
View DetailsTikur AzmudEthiopia
EthiopiaExploring Demand
Tikur Azmud
Nigella seed.
View DetailsAbishEthiopia
EthiopiaExploring Demand
Abish
Fenugreek.
View Details